Welcome to Junior Chefs Summer Camp, where kids aged 6-10 embark on an exciting culinary adventure! This summer, your little chefs will learn cooking basics in a fun, interactive, and safe environment. From measuring and mixing to slicing and sautéing (with age-appropriate tools), they'll master essential skills while creating delicious dishes.
Guided by experienced instructors, campers will explore healthy ingredients, try new flavors, and even discover the science behind cooking. Plus, they'll gain confidence in the kitchen, teamwork skills, and creativity as they whip up their culinary masterpieces. At the end of each week, they'll showcase their talents in a "Chef's Showcase" for family and friends.
Junior Chefs Summer Camp is the perfect recipe for learning, laughter, and lifelong kitchen memories. Ready to cook up a summer they'll never forget? Let's get started!
Contact enjoy@rootedenflavor.com or 301-741-7759 with any questions.
Welcome to Junior Chefs Summer Camp, where kids aged 6-10 embark on an exciting culinary adventure! This summer, your little chefs will learn cooking basics in a fun, interactive, and safe environment. From measuring and mixing to slicing and sautéing (with age-appropriate tools), they'll master essential skills while creating delicious dishes.
Guided by experienced instructors, campers will explore healthy ingredients, try new flavors, and even discover the science behind cooking. Plus, they'll gain confidence in the kitchen, teamwork skills, and creativity as they whip up their culinary masterpieces. At the end of each week, they'll showcase their talents in a "Chef's Showcase" for family and friends.
Junior Chefs Summer Camp is the perfect recipe for learning, laughter, and lifelong kitchen memories. Ready to cook up a summer they'll never forget? Let's get started!
Contact enjoy@rootedenflavor.com or 301-741-7759 with any questions.
8:30 am - 9:00 am: Drop off and Welcome
9:00 am - 10:00 am: Group introductions and ice breaker game
10:00 am- 10:15 am: Kids get split into groups and assigned to working stations for 1st round prep
10:15 am- 11:30: Meal of the day prep
11:30 am- 12:15 pm: Lunch
12:15 pm - 1:30 pm: Group swap and 2nd round cooking begins
1:30 pm - 2:30 pm: Outodoor group activity/ game
2:30 pm - 3:00 pm: Refelction time
3:00 pm - 3:15 pm: Pick- up
